Tibet authentic goji berries
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The goji berry is known as the miracle food, a super food with a high content of anti oxidants, vitamins and amino acids. A very nutritious fruit, the size of a raisin and red in colour. The goji berry is very sweet and tastes like a mixture of a cranberry and a cherry. The goji berry perhaps is the most nutritionally-rich fruit on this planet. Li qing yuen, who lived to the age of 252 years (1678-1930), ate goji berries every day. Goji berries have been known for many years of their miraculous benefits by the tibetans. Features: more vitamin c than oranges, more beta carotene than carrots , natural source of anti oxidants, amino acids and proteins , contain polysaccharides for building the immune system , contain up to 21 trace minerals including zinc, iron, copper, calcium, germanium, selenium, and phosphorus , 100% tibetan grown goji berries , vitamin c - 06mg, carotene - 7.38Mg, thiamin (vitamin b1) 0.15Mg , dairy free, nut free, wheat free, gluten free and vegan , contain 18 amino acids including all 8 essential amino acids , contain 11.7% Protein, and 328 calories per 100g! , Grown without pesticides , not hand picked, shaken off the bushes , great for kids as they are sweet and easily taken , goji berries can be added to cereals, smoothies, yogurts or used in making a sweet tea or eaten on their own.
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